Campania
Naples, Pompeii, the Amalfi Coast, and Capri—where chaos and beauty are one and the same.
About Campania
Campania is sensory overload in the best possible way. It's the birthplace of pizza, the home of Pompeii, and the setting for one of the world's most dramatic coastlines. Naples is a city that runs on controlled chaos—scooters weaving through baroque streets, espresso served standing at marble counters, and the ever-present shadow of Vesuvius. Beyond the city, the region unfolds into the postcard perfection of the Amalfi Coast, the glamour of Capri, and the archaeological wonders of Herculaneum. It's intense, it's unforgettable, and it absolutely demands a local's perspective.
Best Time to Visit
May to June or September to October. The Amalfi Coast is impossibly crowded in July and August. Spring brings wildflowers and pleasant hiking weather along the coastal paths.
Local Tips
- Eat pizza where it was invented.
A local knows the difference between the tourist-trap pizzerias and the real deal. The best pizza in Naples isn't always at the famous spots with two-hour queues—ask for the neighbourhood favourites.
- Skip Pompeii's crowds.
Herculaneum is smaller, better preserved, and a fraction of the crowds. A local can combine it with a hike up Vesuvius and a wine tasting on the volcanic slopes for a perfect day.
- Take the ferry to Procida.
While everyone heads to Capri, the tiny island of Procida (Italian Capital of Culture 2022) offers colourful fishing villages and authentic island life. A local knows the best swimming spots.
Highlights
(the local lens)
Meet the Local Experts
Your on-the-ground insiders. The ones who know the enduring favourites, the quiet corners and what’s worth your time.
Luca
Naples
Ciao! I'm Luca, 26 years old photographer from Naples. My lifelong experience living among the beauties of this city and its culture make me a perfect local to guide you during your trip planning. Whether you want to relax and visit the city and the sighs or party all night - I would like to help you have the best experience.
Loris
Naples, Sorrento
My name is Loris, born and raised in Naples. I studied hospitality and built my career in tourism and food, gaining international experience in renowned Italian restaurants in Paris. Back in Italy, I worked in hotels, pizzerias, bars, and restaurants, always with tourists. I also led walking food tours in Sorrento and along the Amalfi Coast, deepening my knowledge of local products and traditions. I offer authentic, personalized experiences in Naples and beyond.
Edoardo
Amalfi, Sorrento +11
Born and raised in Italy's Marche region, I have explored the country from north to south during travels and study periods away from home. I have lived part of my life in amazing cities such as Venice and Bologna, and have visited Rome a lot since I have family and friends there. I am an experienced trip planner for destinations all over Italy, from the breezy Cinqueterre in Liguria down to the sun kissed Amalfi coast. If you want someone to help you with all-encompassing guidance and make the best out of your trip to Italy, I will be most happy to help you!
Maria
Naples
Hi, I'm Maria! I've lived in Naples my whole life, but over the past few years I became a tourist in my own city like never before. What I discovered is that Naples is so much more than coffee, pizza, sea and Vesuvius. There's a whole other side to it, and I can't wait to help you discover it. Whether you're travelling solo, with a partner or with friends, I'll make sure you leave with more than just photos — you'll leave with real experiences, local favourites and stories worth telling. A little something extra about me: I'm a curious, fun and creative person — or at least that's what others say! I love losing myself in nature and in a good book, and I tend to dive deep into philosophy and psychology. Movement is at the core of my life. Safe to say — I'm always up for new adventures, and I'd love for yours to start here! If you're looking to experience Naples beyond the typical tourist path — you're in the right place.