My name is Loris, born and raised in Naples. I studied hospitality and built my career in tourism and food, gaining international experience in renowned Italian restaurants in Paris. Back in Italy, I worked in hotels, pizzerias, bars, and restaurants, always with tourists. I also led walking food tours in Sorrento and along the Amalfi Coast, deepening my knowledge of local products and traditions. I offer authentic, personalized experiences in Naples and beyond.

I offer authentic food and cultural experiences in Naples, Sorrento, and along the Amalfi Coast. My services include walking food tours, local tastings, insider recommendations, and personalized itineraries. I help travelers discover real local flavors, traditions, and hidden spots, providing a genuine connection with the territory and its people.